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Our Latest Reviews
Portobello Ravioli
Amazing..will come back for it again!
Jerk Snapper
The jerk snapper is absolutely delicious. We have dined here twice and both times we ordered the jerk snapper. That's actually why we can back. The taste was the same both times. We will definitely be back for the snapper. Congratulation Chef for an excellent dish and an awesome ambiance.
Entree Greek
The greek salad had lots of taste one of the best i have ever eaten
Portugese Beef Pendurada
Excellent dish - very tender
Jerk Snapper
This was a very delightful and amazing dish. Was not planning on ordering but after talking to the server and having the calamari with the breading. Made my choice to take the chance. I was a great choice. The fish was fresh and light and had nice hint of spice with the peri peri with the butter garlic drizzled over the top and mango salsa and aioli. May throw a few off since served as a whole fish but that just allows you to enjoy all parts of the fish. Will definitely get again.
Schnitzel Poblano
This dish was so delicious and satisfying. My wife had the "Down to the Gulf" blackened redfish and we split a Greek salad. We finished the meal off with decaf coffee and split the sticky toffee pudding. What an amazing meal! So happy "The Chef's Table" is in Vintage Park for everyone to dine at.
Down to the Gulf
The Redfish was very fresh and had lots of taste will definitely order again
D-Beef Pendurada
The drinks, appetizer, entrees and dessert were all excellent. My wife was so happy to have Sticky Toffee Pudding again. Staff was excellent. Loved it.
Lunch Surf & Turf
My family went on Sunday for lunch to celebrate my birthday. The food was absolutely amazing. The Octupus appitizer was the best I have ever had. And the Chef came by our table to bring me a birthday dessert. I can't wait to return.
Durban Chicken
Was absolutely amazing our server was outstanding aside from the food.
PAST DRAWING WINNERS
September 2021:
Coming soon
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA